
Refrigerated fleet management for the food industry
In the food industry, a cold chain break costs you lost goods, customer disputes and health risks. Fleeti refrigerated fleet management brings your refrigerated trucks, cold rooms and display cabinets together on a single platform, along with full management of your fleet. You secure the cold chain end to end, prove compliance and control costs, in France and Africa.
In the food industry, a cold chain break costs you lost goods, customer disputes and health risks. Fleeti refrigerated fleet management brings your refrigerated trucks, cold rooms and display cabinets together on a single platform, along with full management of your fleet. You secure the cold chain end to end, prove compliance and control costs, in France and Africa.
Book a demo

Refrigerated fleet management for the food industry
In the food industry, a cold chain break costs you lost goods, customer disputes and health risks. Fleeti refrigerated fleet management brings your refrigerated trucks, cold rooms and display cabinets together on a single platform, along with full management of your fleet. You secure the cold chain end to end, prove compliance and control costs, in France and Africa.
Book a demo
Secure the cold chain on your deliveries
Secure the cold chain on your deliveries
To secure a food fleet's cold chain, you need to see the temperature in real time, not discover it on delivery. Fleeti reports each refrigerated truck's temperature continuously, across one or more zones (chilled and frozen), and triggers an alert as soon as a threshold is exceeded.
To secure a food fleet's cold chain, you need to see the temperature in real time, not discover it on delivery. Fleeti reports each refrigerated truck's temperature continuously, across one or more zones (chilled and frozen), and triggers an alert as soon as a threshold is exceeded.
Combined with tracking, the alert tells you which vehicle, where and for how long. You act before the goods are lost, rather than finding the damage when unloading.
Combined with tracking, the alert tells you which vehicle, where and for how long. You act before the goods are lost, rather than finding the damage when unloading.




Monitor your cold rooms, display cabinets and warehouses
Monitor your cold rooms, display cabinets and warehouses
The cold chain does not stop at the truck doors. Fleeti also monitors your fixed installations: warehouse cold rooms, freezers and refrigerated display cabinets in supermarkets. The same sensors and dashboard cover mobile and fixed refrigeration.
The cold chain does not stop at the truck doors. Fleeti also monitors your fixed installations: warehouse cold rooms, freezers and refrigerated display cabinets in supermarkets. The same sensors and dashboard cover mobile and fixed refrigeration.
A refrigeration unit failure at night or at the weekend no longer goes unnoticed: you receive the alert by notification, email or SMS and act before the loss. This is the area that transport-only solutions leave out.
A refrigeration unit failure at night or at the weekend no longer goes unnoticed: you receive the alert by notification, email or SMS and act before the loss. This is the area that transport-only solutions leave out.
Prove compliance, with no re-entry
Prove compliance, with no re-entry
Your supermarket and contract catering customers, like your auditors, demand proof that the cold chain held. Fleeti keeps a time-stamped temperature history for every delivery and every piece of equipment, ready for your HACCP checks and audits.
Your supermarket and contract catering customers, like your auditors, demand proof that the cold chain held. Fleeti keeps a time-stamped temperature history for every delivery and every piece of equipment, ready for your HACCP checks and audits.
You generate temperature curves and reports automatically, ready to share with your clients. No more manual readings or scattered files: your food delivery traceability is documented and stands as evidence.
You generate temperature curves and reports automatically, ready to share with your clients. No more manual readings or scattered files: your food delivery traceability is documented and stands as evidence.





Manage your whole food fleet, not just refrigeration
Manage your whole food fleet, not just refrigeration
A food fleet is more than its refrigeration units. With Fleeti, the same tool that monitors temperature also tracks fuel, maintenance, driver safety and the total cost (TCO) of your vehicles.
A food fleet is more than its refrigeration units. With Fleeti, the same tool that monitors temperature also tracks fuel, maintenance, driver safety and the total cost (TCO) of your vehicles.
You detect fuel theft at remote sites, plan servicing on actual mileage and reduce claims through eco-driving. Where a cold chain specialist only sees temperature, you manage your entire operation.
You detect fuel theft at remote sites, plan servicing on actual mileage and reduce claims through eco-driving. Where a cold chain specialist only sees temperature, you manage your entire operation.
Book a demo
Food industry refrigeration in figures

4 million
4 million
4 million
Refrigerated vehicles on the road worldwide, from delivery vans to long-haul semi-trailers (UN, International Institute of Refrigeration).
Refrigerated vehicles on the road worldwide, from delivery vans to long-haul semi-trailers (UN, International Institute of Refrigeration).
+2 °C
+2 °C
+2 °C
Beyond +2 °C for more than 30 minutes, the cold chain is broken and chilled goods become unfit for sale.
Beyond +2 °C for more than 30 minutes, the cold chain is broken and chilled goods become unfit for sale.
Beyond +2 °C for more than 30 minutes, the cold chain is broken and chilled goods become unfit for sale.
20 %
20 %
20 %
Up to a fifth of the world's food supply is lost for lack of a cold chain, according to the International Institute of Refrigeration.
Up to a fifth of the world's food supply is lost for lack of a cold chain, according to the International Institute of Refrigeration.
Up to a fifth of the world's food supply is lost for lack of a cold chain, according to the International Institute of Refrigeration.
Your entire refrigerated fleet on one platform
Specialist solutions monitor on-board refrigeration, but nothing else. Fleeti brings your mobile and fixed refrigeration and your entire fleet together in one place, without multiplying software.
Refrigerated trucks and vans
Refrigerated trucks and vans
Multi-zone temperature, tracking and threshold alerts on your rigid trucks, semi-trailers and refrigerated vans, from loading to delivery.
Multi-zone temperature, tracking and threshold alerts on your rigid trucks, semi-trailers and refrigerated vans, from loading to delivery.
Multi-zone temperature, tracking and threshold alerts on your rigid trucks, semi-trailers and refrigerated vans, from loading to delivery.
Cold rooms and display cabinets
Cold rooms and display cabinets
Monitoring of fixed installations in warehouses and supermarkets: cold rooms, freezers and refrigerated cabinets, on the same dashboard.
Monitoring of fixed installations in warehouses and supermarkets: cold rooms, freezers and refrigerated cabinets, on the same dashboard.
Monitoring of fixed installations in warehouses and supermarkets: cold rooms, freezers and refrigerated cabinets, on the same dashboard.
The rest of your fleet
The rest of your fleet
Fuel, maintenance, safety, TCO and compliance for all your vehicles and machinery, alongside cold chain tracking.
Fuel, maintenance, safety, TCO and compliance for all your vehicles and machinery, alongside cold chain tracking.
Fuel, maintenance, safety, TCO and compliance for all your vehicles and machinery, alongside cold chain tracking.
The food refrigeration regulatory framework in France
Temperature-controlled transport and storage of food is strictly regulated. Fleeti does not replace your obligations: the platform provides the data and traceability that help you meet and prove them.
HACCP and the EU hygiene package
HACCP and the EU hygiene package
The EU hygiene package (2006) and the HACCP method require identifying and controlling critical points, including temperature. You monitor these points continuously and keep the evidence.
The EU hygiene package (2006) and the HACCP method require identifying and controlling critical points, including temperature. You monitor these points continuously and keep the evidence.
ATP agreement and Cemafroid
ATP agreement and Cemafroid
Refrigerated vehicles fall under the ATP agreement: in France, certification is issued via Cemafroid, with checks at 6 and 9 years. Equipment carrying frozen goods must meet class FRC, able to maintain -20 °C. Tracking actual use makes maintenance, compliance and replacement easier.
Refrigerated vehicles fall under the ATP agreement: in France, certification is issued via Cemafroid, with checks at 6 and 9 years. Equipment carrying frozen goods must meet class FRC, able to maintain -20 °C. Tracking actual use makes maintenance, compliance and replacement easier.
Regulatory temperatures
Regulatory temperatures
The French decree of 21 December 2009 and Regulation (EC) No 853/2004 set a maximum temperature for each food category, detailed below. Recorders that prove compliance fall under the EN 12830 standard.
The French decree of 21 December 2009 and Regulation (EC) No 853/2004 set a maximum temperature for each food category, detailed below. Recorders that prove compliance fall under the EN 12830 standard.
Details by product category
Details by product category
Meat, poultry and offal: +4 °C maximum
Meat, poultry and offal: +4 °C maximum
Dairy products, cooked meats and ready meals: +4 °C maximum
Dairy products, cooked meats and ready meals: +4 °C maximum
Minced meat and fresh fish: 0 to +2 °C
Minced meat and fresh fish: 0 to +2 °C
Ready-to-eat fruit and vegetables: +8 °C maximum
Ready-to-eat fruit and vegetables: +8 °C maximum
Frozen and quick-frozen food: -18 °C
Frozen and quick-frozen food: -18 °C
Ice cream: -18 °C
Ice cream: -18 °C
These are absolute maximums: a stricter supplier threshold always takes precedence.
These are absolute maximums: a stricter supplier threshold always takes precedence.
Evidence and inspections
Evidence and inspections
During an inspection by the DGCCRF or veterinary services, you present a time-stamped history and usable curves rather than manual readings.
During an inspection by the DGCCRF or veterinary services, you present a time-stamped history and usable curves rather than manual readings.
Frequently asked questions about refrigerated food fleet management
In the food industry, your reputation can hinge on a single degree. By bringing the refrigeration of your trucks, cold rooms and display cabinets together with your entire fleet on a single platform, you secure your goods, prove compliance and control costs, in France and Africa.
In the food industry, your reputation can hinge on a single degree. By bringing the refrigeration of your trucks, cold rooms and display cabinets together with your entire fleet on a single platform, you secure your goods, prove compliance and control costs, in France and Africa.
Book a demo
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